How our health workers, and vitamins, help my covid19 recovery Thursday 24 December 2020 Local drinking chocolate in powder and solid form at the launch of World Cocoa day in 2015 at UWI, St Augustine. - ANGELO MARCELLE Diana Mahabir-Wyatt I have tested positive for covid19, joining a small minority of citizens who have contracted the illness. How did I get it? Who knows? Could be the man standing uncomfortably close behind me in the supermarket coughing. Could be the colleague I had coffee with across a table who didn’t cough but did breathe, or, as I suspect, it could be from the handle of the gas station pump when I filled up my tank last week.