Leftovers: Topo Chico twists on the tangerine; Tillamook shows vintage cheese is in The new fruit flavor is the latest bit of citrus to be added to the Coca-Cola-owned sparkling water brand, and SweetPea has a scoop: Chickpeas can make ice cream. Published Feb. 12, 2021 Permission granted by Coca-Cola Leftovers is our look at a few of the product ideas popping up everywhere. Some are intriguing, some sound amazing and some are the kinds of ideas we would never dream of. We can't write about everything that we get pitched, so here are some leftovers pulled from our inboxes. Topo Chico does the twist