Making our voices heard about the future of our farm and foo

Making our voices heard about the future of our farm and food system


Making our voices heard about the future of our farm and food system
By Tim Gibbons
The Missouri Rural Crisis Center (MRCC) recently sent in comments to the Biden Administration and USDA in response to their request for comments to "improve and reimagine the supply chains for the production, processing and distribution of agricultural commodities and food products." Now is the time to move forward with policies that create a fairer, and more resilient and sustainable food system. 
With recent disruptions in our food system, from a global pandemic that closed mega-processing plants and endangered workers and our national security, to a cyberattack on the world's biggest meatpacker, it’s time to create policies toward a more localized, decentralized, democratic food system based on independent family farms and consumers, not global corporate agri-business. It’s not hyperbole to say our national and food security and the vitality of our independent family farms and rural economies are at risk; and, we must also ask ourselves the broader questions about who and what does our democratic process support and represent. 

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