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'Most hi-tech dosa': Bengaluru eatery uses broom to make dos
'Most hi-tech dosa': Bengaluru eatery uses broom to make dos
'Most hi-tech dosa': Bengaluru eatery uses broom to make dosas 'deep fried' in ghee. Watch
In the video, the chef uses a broom to clean a huge pan of crumbs and to spread ghee over it before pouring copious amounts of more ghee over the dosas while they cook.
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