Brandon Sun By: Tyler Clarke Save to Read Later Komfort Kitchen owner Derek Woychyshyn is seen outside his downtown restaurant Friday, on the eve of its reopening to in-person diners. They’ve also pivoted to sell select groceries as a means of keeping more staff members on board during these difficult times of COVID-related health restrictions. (Tyler Clarke/The Brandon Sun) Today marks the long-awaited return of in-person restaurant dining, but local restaurateurs are cautioning patrons to curb their expectations. Advertisement Today marks the long-awaited return of in-person restaurant dining, but local restaurateurs are cautioning patrons to curb their expectations.