The video will auto-play soon8Cancel Play now Want Stoke-on-Trent news emailed to you direct from our journalists? Sign up to our newsletterInvalid EmailSomething went wrong, please try again later. Subscribe When you subscribe we will use the information you provide to send you these newsletters. Your information will be used in accordance with ourPrivacy Notice. Thank you for subscribingWe have more newslettersShow meSee ourprivacy notice There is something truly satisfying at seeing a knife seer through a succulent roast just ready to be dropped onto your plate. And not only that the Yorkshire pudding, roast potatoes and crackling all just waiting to be scooped up and delicately placed like a food version of Buckaroo.