Time for conscious eating Concerned about meat consumption? Your health? The health of the planet? These cookbooks might provide some direction. For all of the doom and gloom in the world, January 2021 carries with it a sliver of hopefulness, a soupçon of positivity (please let it not be crushed…). So while most of what’s going on is largely out of our hands, it is within our power to approach the new year with pragmatism, optimism, and an arsenal of cookbooks to nourish us beyond just dinner. So, scrap the food denial, and consider tackling your concerns around your meat consumption, health, or impact on the planet, and get reading one (or all) of these.