so we made an ice cream. with dehydrated milk and sorrel. >> that's delicious. >> it's excellent. >> oh, here we go. gammel dansk. it is good. >> it works. >> it is good. it works. it works. look at this. where you come from, new york? >> yeah. >> yeah. >> how did you know? >> it works. he said. >> i'm asking can you come help me dress here? don't let them touch each other. just there. perfect. >> what would traditional danish food be for you? >> potatoes. >> two potatoes. >> and some kind of meat and sauce. >> do you taste the sauce? >> i did taste the sauce. >> yeah? >> hello, fellas. we fermented barley and cooked the potatoes in that and served with sturgeon roe from the lakes of finland. >> it has a grappa homemade whiskey -- i know this flavor well. >> one more time. here we go! what are we doing? what are we going -- i'm a little bit hungry. >> the famous danish national late night dish. john's hot dog? >> yes. >> i'll have the deluxe. organic sausage. sounds good to me. >> he made his own mustard. >> wow. whoa. >> here we go. that's a classic one. >> all my happiest moments seem