Transcripts For KGAN Sunday Morning 20161120

Entrepreneurs come in. House calls from your grocer. Hello. Everything you want including dinner. Its wild alaskan salmon. Ordered online, delivered to your door. We think were making cooking at home more affordable, more efficient, Higher Quality and better for the environment whic is better than going to the Grocery Store. Pauley is your next meal coming out of the box . Later on sunday morning. If if the a meal at home from a box how about a delicious bite at the museum. Our history thats not just on the gallery walls. Now on display at San Franciscos museum of modern art, delicious works by some of the worlds master chefs. Later on sunday morning a bite at the museum. Bellissima is italian for beautiful. Its also the name of a sparkling wine from italy that has Christie Brinkley as its number one fan. I was watching an old movie nobody has to teach Christie Brinkley how to sell you cant say bellissima without bellissima without wanting a drink. She has good reason to be enthusiastic about the prosecco wine she liked it so much she bought the, part of it. Being bubbly about bubbly later on sunday morning. The spice of life is enlivening meals all over our land but first it has to come which is where you find lee cowan. Thats yellow turmeric and mostly what i grow. Hawaii is a land of many mysteries but one growing in the ground has people clamoring for a taste. I dont know if its a miracle crop but theyre doing a lot of research with it so well let those folks decide. The tropical super food thats super popular ahead on sunday morning. Pauley whats bad so say champions of the trio of foods under a cloud for quite some time. Serena clears up the controversy. After years to high cholesterol the egg is finally coming out of its shell again. Is the egg experiencing a renaissance . It is and were taking it on with a great deal of joy. Great foods are having a revival too. Butter, potato and eggs. Sounds like breakfast later on sunday morning. Pauley and more. First, here are the headlines for sunday morning the 20th of november 2016. President elect donald trump is spending the weekend at his golf club in new jersey. Yesterday trump welcomed former critic mitt romney. Hes been mentioned as a possible secretary of state. New Jersey Governor Chris Christie will be among the visitors. He tweeted this morning again about the broadway show hamilton calling it highly overrated and demanding cast members apologize for their terrible behavior after making a show. Mr. Pence is the guest on face the nation. In india a passenger train rolled off the tracks. No word on what caused the derailment. Thousands of mourningers mourners turned out yesterday for the funeral of gwen ifill. She died of uterine cancer and was 61 year old. Now todays weather. A cold front from the midwest sent temperatures plummeting and snow across the east and theres Stormy Weather from seattle south to San Francisco. Watch for are the same trouble spots in the week ahead. Travel safe if youre trotting pauley next, food at your pauley we deliver is the boost of online grocers. A thing of the past . Our story is covered by anna werner. Why go to the super market when it can come to you . Hello. How are you . Im good. Thank you. Seattle mom Christine Holm gets groceries from amazon. Thank you. On this day from the companys new prime now service. My late to watch tv once the babys in bed. Those items come to her in just one hour. Its about saving time. Theres lots of people who dont want to be in online. Though is not what your pantry looks like i promised this is organized chaos. Stephanie landry heads up prime now. You get your electronics, sorts of things. She walked us through this amazon facility where workers take those online orders and fill up brown paper bags for delivery. How many items can you keep in a smaller warehouse like this one . Between 20,000 and 40,000 items. For larger items they have amazon fresh a bigger Grocery Store and its not just amazon. Google are among 50 major outlets offering online delivery. Sales are up 15 from 2015 and could top 12 billion this year. Feel free to dig in. Theres a lot of food you get. The new Shopping Options arent limited to plain groceries. We have garlic chives, celery. Meet the meal kit. Antibioticfree chicken. Complete with recipes. And a bottle of white wine vinegar. And precisely measured ingredients from the countrys largest seller blue apron. The cofounder Matt Salzburg said subscribers order 8 million meals every month. Its not bad to cook at home and we think were making it more affordable, more efficient, Higher Quality and better for the environment than how people cook today going to the Grocery Store. Want to cook like Martha Stewart . She sells kits too and plated and new york time. Lucy blatter gets hers from a Company Called hello fresh. For me its most about not having the time to go through kids thats really stressful. Taking them shopping is super stressful. They ask for everything. It makes it super convenient. She gets three meals a week for 60. We should point out you have a Grocery Store right across the street. I can see it from here. I do. With all the new services profits cant be far behind, right . I call it the sheep effect. Not so fast said analyst. Theyre doing it, theyre doing it. Just stop and think. Is that right for you. So Grocery Stores are not dead . No, not at all. He says Online Shopping accounts for just 1. 5 of the 800 billion grocery market. A key reason is that right now he says buying groceries online is work. Versus in the store whys it so difficult to figure out what can of baked beans on the shelf i want . You dont have a frame of preference. You see it all at once and im usually familiar with the layout and go on to the next category. And Online Shopping may send you time but not money. Prices can be up to 25 higher and jetta said data shows 90 of cons traditional Grocery Store. I like personal being able to see the sales. I love going up and down the aisles and seeing the ones i didnt get to see. It makes me feel good to see the products. By trying to move the process online are they trying to solve a problem that doesnt exist . I would say they are and trying to invest in something that they make less money and successful and people are generally happy with. But dont tell that to amazons stephanie landry. I see Real Solutions to peoples problems and lives which are very busy and hustle and bustle and providing a solution to make peoples lives better. So maybe on a thanksgiving to come your cooking will be out of the box. Definitely good enough to eat. That looks insanely good. Recipe last . New or worsening depression, or unusual changes in mood or behavior. Or swelling, trouble breathing, rash, hives, blisters, vision. Common side effects are dizziness, sleepiness, weight gain and swelling of hands, legs and feet. Dont drink alcohol while taking lyrica. Dont drive or use machinery until you know how lyrica affects you. Those who have had a drug or alcohol problem may be more likely to misuse lyrica. With less pain, i can be more active. [burke] hot dog. Seen it. Covered it. We know a thing or two because weve seen a thing or two. . We are farmers. Bumpadum, bumbumbumbum . Pauley well take a bite at the museum. At San Franciscos museum of modern art record crowds have been feasting their eyes on Ellsworth Kelly and warhol and then feasting on the works of it seems obvious. Chef cory lee reimagined the museum as another museum gallery. People stumble in and sit down and say what is this . It offers Signature Dishes of the worlds most celebrated chefs. It likes like a Museum Program and see dishes from around the world i think its disorienting. Something they didnt expect but it sprizs and continues the experience of discovery but with food. Lee is a celebrated chef himself. His restaurant is blocks away but the 37yearold does not serve any of his own creations at insitu. I think of him as our curator of food. He asked him to design a he had curiosity and i explained if we wanted to do an exhibition our curator would identify the artist and bring limb to our museum. I wanted to do the same food so you can try a dish from belgium or hong kong. It can have a fun and new experience with food. Chefs from all over the u. S. , europe and asia have insitu teaching the kitchen staff to reproduce their dishes perfectly. When the executive chef Brandon Rogers prepares fresh steamed crab claw it looks as it did when it was served in 1970. We got the same bowl and the same proportion and try to imitate that exactly. Roasted duck breast from californias wine country. The dishes from 1995 so within the first year of them opening. Some of the classic dishes served here are no longer on the menus where they originally appeared and sometimes the chefs who created them are among the diners here. Alice waters stopped in to try the ago. Theres pressure when someone tries a dish they entrusted you with is a weird feeling but thats the fun of trying something new. That has turmeric, ginger, lemon. Coming up, going for the gold. This portion of sunday morning is sponsored by bounty, more earning something you love per roll bounty is more absorbent, so the roll can last 50 longer than the leading ordinary brand. So you get more life per roll. Bounty, the quicker picker upper what a lovely home you have. Is this your family . Yea, thats my daughter, my son, and thats my. Hey, koolaid man . Husband. Oh yeah [ crashing ] [ electricity crackles ] hey at least you got your Homeowners Insurance through progressive. By bundling it with your Car Insurance you saved a ton yeah. Do you want to see the rest of the house . Good these golden stems be the true spice of life . Lee cowan traveled all the way to hawaii to find out. Not far from the Surfers Paradise on the north shore grows a spice as golden as the hawaiian sunrise that might just of healthy glow. Its turmeric. A member of the ginger family that before washed looks like an ugly carrot. Its not a root. Its stem is where all the good stuff is found. Native to indians its been around thousands of years but only recently caught on in the west. Now people cant this year do you know how many thousands of pounds of turmeric youll ship out . Tonnage. Major tonnage. Phil greene and his wife bought the farm a decade ago . Its a beautiful day. They planned a semiquiet retirement until turmeric became a talked about super food. To me it was a powdered spice in a jar that stayed on your shelf until you made a curry recipe. Curry is the most common use but turmerics taste is only part of its allure. Scattered to the wind its a sacred part of hindu ceremony and has been used as a dye for fabric and gives mustard its it a powerful weapon against disease. Parkinsons, arthritis, diabetes. It has an effect . Its such a wonderful compound it works in every stance. A bio physicist has been dallas. He said thousands of studies have shown its not only proven to be a powerful antioxident but can take on something as serious as cancer. It has mechanisms. You know it works but not sure why. He says more Research Needs to be done but the word is out at restaurants like cafe gratitude in los angeles. Here turmeric is mixed with steamedal mon steamed almond milk. That has turmeric, gingerer, its crazy. Its become a phenomenon its the buzz word in the health world. Googles trend report called turmeric the rising star of 2016. Is it as good as all the hype and as healthy and good for us . People love it and come back for it. Do i know what its providing to people, no . The greens arent sure either but if its both cash crop so be it. Farmers grow what people want, what people demand. We kept increasing because it kept selling. We all heard the advice eat the colors of the rainbow. Here in hawaii it may be the pot pauley food lovers welcome any word that things once thought to be bad for your health may be good and throughout the morning we have news of exactly that. Hello, laidy. Terry golson is a good egg. Ask her chickens. Happy to be home all 13 of them living in her backyard outside boston. This is florence and pearl. This chicken is veronica. Do you look at them as the daughters you didnt have . Not quite that far. I do recognize that theyre chickens. And from chickens come eggs. What do you use your eggs for . I have two eggs every thats orange. Dedicated a cookbook to this single subject. Talk about putting all your eggs in one basket. What came first the chicken or the egg . I like eggs. Before i had my chickens but only after i got the chickens and started eating eggs that were so good they realized eggs could stand alone. Nono because they were linked to high cholesterol. Well, guess what . Recent Research Suggests eggs are ok again so get them while theyre hot. The entire egg is so luscious and wonderful. Americans agree. We spent 6. 7 billion on eggs over the past year alone. I definitely have a love affair with eggs. I do. Now thats something to cluck about. Pauley somethings tasty in the state of wild blue lobster. Hes alive. Pauley next. Itll get better. Im at the edward jones office, like sue suggested. Thanks for doing this, dad. So i thought it might be time to talk about a financial strategy. laughing you mean pay him back . Knowing your future is about more than just you. So lets Start Talking about your longterm goals. Multiplied by 13,000 financial advisors. Its a big deal. Pauley the great dane is the perfect nickname for the chef of the restaurant many critics have proclaimed the finest in the world. We take a peek in the kitchen. Flour and not exactly what you might expect to find on your plate unless of course youre here. This restaurant in copenhagen not only has two stars but was named best restaurant in the then again in 2011 and 2012 and 2014. Never did i expect or dream up that it became what it is today. Never 38yearold chef opened 2003 limiting himself strictly to ingredients in the nordic region. Back then it was considered a tall order. If you were not cooking fr forget about it. Everything else was stupid. So noma off the danish word for food looked for culinary explanation from the land itself. Foragers like Michael Larsson collect ingredients every day rain or shine. You can use it to make jam. Theres so many things you can whats wrong with grabbing a bunch and sticking them in the freezer. Thats the difference between fine dining and normal dining. We need the best every day and it needs to be fresh. Back in the kitchen they get to work. Its sliced arugula. Thats beautiful. Cooked everything is fresh. Heres a blue lobster. Hes alive. Hes alive. How much does it cost to eat at noma with drinks averaging 400 a person and if you envision everybody had a pay to enable them to have a nice home, a car, any meal would be very expensive or more expensive. But the elegance of prestige childhood in rural macedonia. Theres no refrigerators. You pick something from the ground or kill an animal. If you want a chicken you have to grab a chicken and he came when he was 12 year old and dropped out of school at 15 and began working as a restaurant apprentice a year later during a different culinar food was like microwave food like readymademeals most the time. Noma turned copenhagen into a food destination and him into food royalty it was a game changer for noma and for the city and the nordic region. But the story doesnt end there. In a few months the restaurant will move to a new part of town. Small urban farm which is amazing for a cook to actually be able to pick your parsley a minute before you need it. Until then hell also open a popup mexico and again filling plates is exactly what this man does best. I understand its just food but food is so much more than that as well. To some when meal its like a real transcendent moment and for others its just a vessel to enjoy the conversation better and im perfectly fine with everything as long as they in joy their time with us. Pauley ahead this is a young cheese made only four days ago. One taste of this cheese and you may be tested to say holy cow. We find out why. Seven times a day the nuns of and the singing of the songs. This is their way of communing with the lord so is the work they do in this community in the connecticut town of wait for it, bethlehem. Although she might deny it the big cheese among the 38 sisters is mother noella an authority on traditional cheese making. A 2002 pbs documentary dubbed her the cheese nun. Did you eat a lot of cheese growing up . No. We didnt. She enter in 1973. I was a College Dropout and went to st. Lawrence because it was the most radical school in the country. I didnt even know cows before i came here. Many things you would have never done and i happen to fall in love with a cow named shiba and learned to make cheese. The dairy that began with shibas arrival helps them be selfsustaining. One sister serves the cow their breakfast and vice versa. Every morning i take my cup of coffee to the cow and squirt milk right into the coffee. You can do that . Yes, and it makes it foamy like a cappuccino. A cowpaccino. She started making raw milk cheese but her early efforts didnt quite slice it. I was praying for an old french woman to teach me but a young one came and her grandmother taught her how to make this cheese. So in a sense your prayers were answered. Definitely answered. Whats made here is called bethlehem cheese. Wheels of it age in the tiny cheese cellar. This right now is a young cheese made only four days ago so you wouldnt want to eat this now. It would be rubbery. Its the Science Behind another noela who earned her ph. D in micro biology from the university of connecticut. What grew is the white powder and i did my doctorate on that. She went to france and explored the cheese caves and became an expert how different touch it. See how smooth that is. Its silky. You should see it under a microscope. Were looking at flavor on a microscopic level. I love your fungi. Thank you. Today younger nuns an intern learn how to separate the curds from the whey a joke aside mother noella sees different things. I see god in the microorganisms and for me it can be sacred. For us or work is also a prayer. Pauley ahead, one potato, knowing where you stand. Its never been easier. Except when it comes to your retirement plan. But at fidelity, were making Retirement Planning clearer. And it all starts with getting your Fidelity Retirement score. In 60 seconds, youll know where you stand. And together, well help you make decisions for your plan. To keep you on track. . Time to think of your future . Bla all month long at lowes. Get up to 40 off appliance special values 396 or more, like this whirlpool refrigerator for only 898. And this whirlpool washer and dryer pair for only 579 each. Make your home happy with great savings at lowes. Pauley its been setting the table for its namesake steak for nearly two century. The first in america were told to call itself a restaurant. Del monacos is and a list of spots to shake up state of. Heres jim axelrod. Its noon in the kitchen of its challenging. The dishes invented here how do we keep people and grandchildren and people interested in those dishes. Thats my biggest challenge here. The history and bring it forward. Del first formal restaurant. This kitchen is the birth place of whats growing into a 780 billion industry. Its influence on our nations menus is unmistakable. Eggs benedict, baked alaska. Its the start and finish. And the del monaco steak all made their name here. When people say del monaco steak aged, boneless. The del monaco steak and this is it. With a history that dates back to 1837. Were going to del monacos for super. Lunch at del monacos. Join us on sunday at del monacos. Their fingerprints are on more than our most president s, Abraham Lincoln ate here and teddy roosevelt. In the book theres ten restaurants that changed america. Del monacos may be on the cover. Its like kleenex or xerox became shorthand for restaurant. Thats right. But all ten make up a delicious slice of our cultural thats to understand who we are. And how we think. How we look at the world, what sorts of things we desire and how we distinguish yourselves as americans. Restaurants like mama lionis and the mandarin in San Francisco which elevated it beyond chopped suey. Silvias and the regiona regional cuisine. And the highbrow shaped restaurants and the middlebrow. Howard johnsons . Howard johnsons is the basis for not only the fast Food Industry like mcdonalds or industry like chiles or denny s dennys. Americans now spend more money on eating out than on buying food to cook at home and even if you never step foot in the place that started it you will dont ever forget your favorite neighborhood joint has more in common with iconic restaurants like del monacos. Have you been somewhere else and you open up the menu and see del monaco steaks and you think thats my place. The last time that happened to me i was with my mom and she told the waiter he works where they invented that. When it comes to chicken some people like it hot as jan crawford discovered. In nashville the line goes down the block for what once was the chicken. Its an addictive combination of pleasure and pain. Fried chicken doused in cayenne and enough spices to make you thats father and son owner. Nick bishop and nick junior. They fry up the chicken five ways including hot, damn hot and shut the cluck up. Why do people want to eat things that cause them pain . Years ago with the family of this woman. Of course it started with a woman. My great uncle sergeant prince being as they say a womanizer. A womanizer who was cheating on his girlfriend so she decided revenge was a dish best served fried chicken. But he liked it. He did. And that was the beginning. Well see that was the beginning but its so sad we dont know who she was. But her legacy lived on. Great uncle thornton started a restaurant using the girlfriends recipe and packs them in. These days theres competition even from some of the big boys. Kfc Crispy Chicken tenders. And for those with a stomach of steel theres the death row chicken at shakes. Cooks have to actually wear gas death row challenge have to sign a waiver. You can start now. Its no gimmick even a few bites burn. But on the night we were there comedian chad wright except asking for more chewing his way to victory. There was a guy with three bites and had to run out. Amateur. Its sad. Why ev that make you . An idiot. And maybe thats why when it comes to taking the heat andre has a confession. You have Different Levels so which one do you like . Mild. You like the mild . I cant tolerate anything at least a potato i day . I do, yeah. He has potatoes in his roots. Its a staple on our dining table every night growing up. How are you . So when he opened up the restaurant in 2011 guess what theme he had every item is potato based. You cant have cilantro and jalapeno. The humble potato isnt so humble any more. Its a star. Dicker serves about 1,000 customers a day at his four east coast locations of potatopia. Unlimit unlimited veggies. The potato becomes the blank canvas for your imagination. Exactly. White potatoes are now the single most eaten vegetable in the u. S. But when carbfree diets were all the rage potatoes were force to go underground. The problem is not the potato but the technique and how you cook it and what you add to most recent usda dietary guidelines recommends eating Starchy Vegetables including potatoes. Having it plain is best for your health but flavorwise theres so many techniques you can put the potato in. Its mind blowing. It is. Take french fries for example, back in the 1800s legend had it Thomas Jefferson white house dinner. Now alen dicker is poise to lodge something equally revolutionary. What is this . A dough with creamy mashed potato filling. Do you feel like its ready for a comeback . Absolutely. Bet you cant top that. Brinkley. Pauley eat, drink and be merry. A special edition of sunday morning. Here again is jane pauley. Uptown girl was a huge hit for billy jole when he was about to these days shes an advocate for bellissima a sparkling wine. Upbeat and as Mark Phillips discovered very hands on. Im involved here. Its my new workout. No one will ever accuse Christie Brinkley with a lack of enthusiasm. Now shes even more motivated. You cant say bellissima without beis bellissima is her very own wine label. A new range of prosecco. The italian fizz thats the hottest thing in the liquor business right now. U. S. Sales are up a third each year lately. You are tasting nature not chemicals and Christie Brinkley and her partners think they found a way to breakthrough the market clutter, her. Of all the places that picked of them. Believe me im involved in every aspect of this. More than four decades into a modelling career, Christie Brinkley never met a camera lens she didnt like or liked her back. Point one at her and this sort of thing happens. Cheers. Prosecco. Long the predinner tickle in italy is being marketed in the without the price tag. More bubbles for the buck. Were you a prosecco involved before you got involved in the business . Yeah, ive had my fair share. In the region of italy about an hour north of venice where anything that calls itself prosecco has to come from they cant make enough of the stuff. Everybody wants prosecco. If youre going into the wine business this is the place and where christie has come. How can you tell these grapes. Our grapes are gorgeous. Shes not only found a wine she likes Christie Brinkley seems to have found the fountain of youth. Shes 62 years old ill say that again, shes 62 years old going on 22 by the look of her. Ive been around a long time. Has been 37 years since she became the nations pinup girl appearing on three consecutive Sports Illustrated swimsuit issue covers from 1979 to 1981. The only time anyones ever done that. And her life has been like a generation if a little more glamorous. Not everybody has the popstar husband and music video you can more or less play yourself. I have a theme song wherever i go. . Uptown girl . Billy joel was one of four husbands and two divorces. Two good and two bad she sa. The way. Its been a life of mostly highs and some significant lows from her familys beginnings in michigan to surfer girl california to an art students life in paris in a post office the legend goes. I never wanted to be a model. It was never a dream of mine and i was a little embarrassed and i needed the money. Do this and i was like, well, i can afford to take us to greece. And they were like ok. We like that. Whenever shes been tapped out shes always seem to bounce back never with a higher or more unlikely rebound than when she was asked to play roxy hart in the musical chicago. The reviews were mixed. I never felt retired. I always get insulted when i i read former model like former . What do they think im doing . Im still here. Im not doing anything. Christie has used her name and product promotion before. Gym equipment. Total gym. And in keeping with the always look your best theme fans should know prosecco is organic and includes a sugarfree option. Its zero sugar, zero carbs. Safe for people with diabetes or on a diet. What the world needs diet prosecco. Down the hatch. And if anybody think Christie Brinkleys new line is a way of toasting the end of her career, toast again. Its like people are hoping to get a bottle of my prosecco like a cork and say yay, shes retired. Thats not going to happen right retired. Thats not going to happen right away. And high levels of humiliation in her daughter. In just 7 days, your joint comfort can be your kids discomfort. Emo zero really can be a hero. Get zero down, zero deposit, zero due at signing, and zero first months payment on select volkswagen models. This black friday at the volkswagen sign then drive event. We asked people to write down the things they love to do most on these balloons. Travel with my daughter. Roller derby. . Now give up half of em. Do i have to . This is a tough financial choice we could face when we retire. But, if we start saving even just 1 more of our annual income. We could keep doing all the things we love. Uent heartburn, but. My doctor recommended prilosec otc 7 years ago, 5 years ago, last week. Just 1 pill each morning. 24 hours and zero heartburn, its been the number 1 doctor recommended brand for 10 straight years, and its still recommended today. Use as directed nourishing the soul as well as the body is the goal behind a restaurant tracy smith now takes us to. On a busy corner in atlantas Old Fourth Ward is arguably one of the hottest restaurants in the city. Here at staple house the open kitchen is a hive of perfection sellout crowds and above their heads are quotes from famous fighters like muhammad ali. If youre dreams dont scare you they arent big enough which perfectly describes this dream. A dream as big as the heart itself. Chocolate mousse. Jen and ryan were famous for throwing fivestar their home and in 2012 they wanted to open a real place of their own. That the idea open a small neighborhood restaurant. Simple. Simple. And they were in the middle of making it happen when ryan went to his doctor for a stomach ailment. Thats when their lives caved in. He said im 99. 4 sure its have six to 12 months. How did you hear he was sick . She is ryans younger sister. Im sorry. Its ok. Its an emotional story. Its our story and its joyful and amazing but its also hard and a bit sad at time. Wen the news got out when the news got out friends and neighbors wrapped their collective arms around ryan and threw a fundraiser. It was raise to help him out. 275,000. Was that enough . More than enough. And they used the leftovers to start the giving kitchen a fund to help local restaurant workers through their own abby mcdonalds son was born premature and the baby has an expensive machine to help keep him alive and the parents have help with the bills. What does the giving kitchen do in pay rent for four months. They dont personally but do anything to help you out. Its refreshing. The giving kitchen has helped more than 600 workers with grants adding up to more than 1 million but there was nothing money could do for ryan. He passed away in january 2014 at age 36. Still his family kept his dream alive and opened staple house his wife jen runs the place. His old pal ryan smith does the cooking and his sister cara is in charge of service. Id eat here with a day off. The editors of bon appetit felt the same way naming it the best new restaurant in america. Best restaurant 2016. Yes. The charity gets a percentage of the profit 100 of our net profit after taxes and pay everyone we donate those back to the giving kitchen. 100 . Anything leftover. You have to believe somewhere ryan must be smiling. You guys had a conversation on what the menu might be in heaven. Yeah. Chicken wings. Staple house could be as close to heaven as a restaurant can get. A reminder a dream like a meal itself is best when its shared with the ones you love. Pauley for generations countless american cooks of great talent have been denied their place at the table. Now Michelle Muller tells us one woman is working to give them the recognition they deserve. Smiling, happy aunt jamima known for her pancakes. Her smiling face has been selling pancake mix since 1889. Aunt jamima up with of the most recognizable, enduring and a happy plantation nanny who had little to do with the reality of slavery. The idea of a mammy was a constructed image and it was a myth on top of a myth. So im going to make cornbread distressing we have every year for thanksgiving. Tony martin, journalist and cook set out to uncover the real faces an africanamerican cooking in the jamima code. The book was conceived of as a beautiful Coffee Table Book that would contradict the negative degraded image of this enslaved woman in a box. So this book is from 1827. In her own collection of more than 300 rare and historic cookbooks from africanamericans research. Cookbooks was a way for women in particular to find their identity. The recipe as they choose and stories they tell about themselves is unique to each writer. She published her cookbook in 1866. Smhe credits the white women in her community to help her bring the book to print and its a lovely expression of community that existed between chef rashard had her own tv cooking show in new orleans well before julia child took to the airwaves. What we learned about her is how she thought of herself. She portrays herself as a lady. Her own cookbook was selfpublished in 1939. The great james beard helped publish the book so in 1940 the now guess what her image. Its not there. Theyve removed it. I dont think you cooked enough. No, i didnt. She hopes the cookbooks with their stories and recipes will provide a richer, truer picture of africanamerican contributions to the american table. Theres much more to our cooking and who we stand artistic aspect are evident in the books. And isnt that what thanksgiving is all about, sharing food and stories and celebrating our commonality and pauley heres something worth spreading, butter is back. This one is from vermont. Shes a bona fide butter lover. I would like to point out 50 of whats going on in your refrigerator is butter. How long have humans been eating butter . Thousands and thousands year. Its a rich history. Just talking about butter gets her all melty. You can cream it, you can whip it, layer it and still it comes to the table naked by itself and its delicious there too. Last year the average american ate more than 22 sticks of butter. Holy cow. Imperial margin. For years margarine stole the show then came news of unhealthy transfats in some margarines. Eating margarine over butter may not be as heart smart as we thought. And we were suddenly back to the basics of butter. Its so elemental and just tastes so good. Still at 800 calories a stick, being a heavy b could make you a heavy butter user. Right now the usda guidelines discourage against eating too much saturated fats including butter. You dont sit down to a stick or half a stick of butter. You have a tablespoon here or there. And even in moderation one thing is certain butter makes everything better. Butter. Somewhere julia child is smiling. Pauley ahead i dont know i state i havent shipped at least one i dont know i state i havent shipped at least one cake too. Pauley the island tradition that takes the cake. Multiply. Hello, all of you. . Happy thanks for giving thanks for giving lien the strength to outrun her brother. Thanks for giving victor the energy to be the rowdiest fan. And joseph, the ability to see monsters. When you choose walgreens, you choose to make a difference. Like how every vitamin and flu shot you get at walgreens helps give lifechanging vitamins and vaccines. To children in need. So, really. As soon as i left the hospital after a dvt blood clot, i sure had a lot to think about. What about the people i care about . Including this little girl. And what if this happened again . I was given warfarin in the hospital, but wondered, was this the best treatment for me . So i asked my doctor. And he recommended eliquis. Eliquis treats dvt and pe blood clots and reduces the risk of them happening again. Yes, eliquis treats dvt and pe blood clots. Icantly less major bleeding than the standard treatment. Both made me turn around my thinking. Dont stop eliquis unless your doctor tells you to. Eliquis can cause serious and in rare cases fatal bleeding. Dont take eliquis if you have an artificial heart valve or abnormal bleeding. If you had a spinal injection while on eliquis call your doctor right away if you have tingling, numbness, or muscle weakness. While taking eliquis, you may bruise more easily. And it may take longer than usual for bleeding to stop. Seek immediate medical care for sudden signs of bleeding, if you take certain medicines. Tell your doctor about all planned medical or dental procedures. Eliquis treats dvt and pe blood clots. Plus had less major bleeding. Both made eliquis the right treatment for me. Ask your doctor if switching to eliquis is right for you. Cakes like these are a tradition on one island. Dessert island you may call it we set sail. This island available only by boat is off maryland but a world apart. British settlers first came in the 17th century and today its a tranquil place unless you happen onto the kitchen of the how many can you do in a day . No more than ten. No more than ten . I like to keep it at six or seven because i dont know who is going to order them. Mary wishell ships to customers on the mainland but has no website. How do they find out about you . A neighbor tells a neighbor and the son tells or daughter or whatever. I have no idea. It is a process. Eight to ten thin layers. Each baked in its own pan and then carefully iced. I put a dab of frosting. He island roots go back countless generations and like most women here she learned to bake smith island cake as a child but no one really knows how it all began. I think it became a layers. Does it taste as good as it looks . It does. And when she started to take them up to the legislature shay voted the cake the official maryland dessert in 2008. We were howling like we won the super bowl. But its also suffered setback. Coastline lost to rising sea waters. A once thriving seaFood Industry now struggling and a population thats dwindled to around 200. Cakes are on the rise every since a Business School grad happen to taste one. When did you go from going this is really good cake to see if theres a business . Miami immediately. Smith island baking company in 2009. He started by visiting the island and talking to mary aida marshall. She said i love the idea ill pray for you. Murphy first opened the bakery right on the island with an alllocal staff but after seven years he moved across the water to maryland vexed islands idiosyncrasies. The bakery still employs any original smith islanders who want to stay on. How do you no if it tastes good or not . When theres none left. But though she wish the bakery well, mrs. Marshall wonders whether its still a baked on smith island. Its just our dessert plain and simple. More doing chores for mom per roll bounty is more absorbent, so the roll can last 50 longer than the leading ordinary brand. So you get more life per roll. Bounty, the quicker picker upper if youve been diagnosed with cancer, searching for answers may feel overwhelming. So start your search with our teams of specialists the evolution of cancer care is here. Learn more at cancercenter. Com experts pauley and now to John Dickerson for more on whats ahead for face the nation. Well speak to mike pence. Pauley well be watching next week here on sunday morning. Once i cross the Property Line im not free any more. Once i go out to the world i line im not free any more. Once i go out to the world i belong in a way to everyone else. Pauley lady gaga. With asthma not well controlled breo wont replace a rescue inhaler for sudden breathing problems. Breo opens up airways to help improve breathing for a full 24 hours. Breo contains a type of medicine that increases the risk of death from asthma problems and may increase the risk of hospitalization in children and adolescents. Breo is not for people whose asthma is well controlled on a longterm asthma control medicine, like an inhaled corticosteroid. Once your asthma is well controlled, your doctor will decide if you can stop breo and prescribe a different asthma control medicine, like an inhaled corticosteroid. See your doctor if your asthma does not improve or gets worse. Ask your doctor if 24hour breo could be a missing piece for you. See if youre eligible for 12 months free at mybreo. Com. . . You dont own me . . Dont try to change me in any way . . Oh . . Dont tell me what to do . Ats all i ask of you . The new 2017 corolla with Toyota Safety sense standard. . You dont own me . Pauley we leave you this sunday morning before thanksgiving among the wild turkeys at the aleghenny National Forest near foster brooks, pennsylvania. Captioning made possible by johnson johnson, where quality products for the American Family have been a tradition for generations captioned by Media Access Group at wgbh access. Wgbh. Org pauley im jane pauley, we wish all of you a happy thanksgiving and hope youll join us when our trumpet sounds captioning sponsored by cbs dickerson today on face the nation, auditions for key roles in the Trump Administration and democrats look for a new way forward. President elect trump and Vice President elect pence hunkered down this weekend to interview cab dates for top positions in their new administration. Were seeing tremendous talent, people that, as i we will make America Great again. Dickerson but will they . Not everyone is so sure. Friday night mr. Pence received an unexpected message while attending a performance of the music hamilton. We, sir, we are a diverse america who are alarmed and anxious that your new administration will not protect us. Dickerson well talk to Vice President elect pence about that and get an update on mr. Trumps cabinet pick. Kentucky senator rand paul is threatening to block some