For programs that teach kids food and cooking it is one of the healthiest positive things you can communicate to people that are very young. The more programs like the cooking project in general that can have a positive impact how our kids eat is really, really important i believe that everybody should venting to utilize the kitchen and meet other kids their age to identify theyre not alone and their ways in which to pick yours up and move forward that. It is really important to me the opportunity exists and so i do everything in my power to keep it that. Well have our new headquarters in the heart of the tenderloin at taylor and kushlg at the end of this summer 2014 were really excited. A lot of the of the conditions in San Francisco they have in the rest of the country so our goal to 257bd or expand out of the San Francisco in los angeles and then after that who know. Wed never want to tell people want to do or eat only provide the skills and the tools in case thats something people are 2rrd in doing. You cant buy a box of psyche you have to put them in the right vein and direction with the right kids with a right place address time those kids dont have this you have to instill they can do it theyre good enough now to finding out figure out and find the future for we are definitely pioneers in airport concession world a world of nationally if not entirely or internationally everybody is cop us right now. The people that were in charge of the retail this is where that began. I didnt think we would have a location at the airport. Weve set the bar higher with the customer commerce. Telling me about the operator and how you go about finding them and they get from being in the city to being in the airport. So first, we actually find a table and once we know what we want a sitdown we go to the neighborhoods in San Francisco and other people seminary of the retail let us know about the rain water and are excited to have the local operators in the airport. We have to go going through the conceive selective process and they award a lease to the restaurant. They are planning on extending. We that you could out the china and the length evens and the travel serve and fourth your minds and its all good. How long for a vendor to move through the process. I would say it could take 80 up to a year from the time we go out to bid until they actually open a restaurant. I dont know what we signed up for but the airport is happy to have us here. And, you know, even taking out the track simple things theres a learning curve with once were here they are helpful. Its an awardwinning program. Were prude of your awards we have won 11 awards the latest for the best overall food address Beverage Program and. Like the oscars laughter . The professional world. Tell me about the future food. All the sb national leases are xooirz and were hoping to bring newer concepts out in San Francisco and what your passengers want. Well, i look forward to the future laughter air are we look fo food in san just about expensive eat but food for everyone and theres organizations in the city that are doing really good work making sure that healthy food it assessable to everyone. More and more as follows are are becoming interested in upper arlthd they want to joy the open green pace sea know where their food it coming from well look at 3 programs talking ushering agricultural and garden to new heights. So what exactly it, your honor agricultural it the growing food or flowers within city limits traditionally weve been referring to communities gardener that is a raised bed over and over upper argument has a more a farming way of farming. So tell me 0 whats growing in this garden. A really at all plant. In the one of the rare places, you know, people have access to green space 24 is one of the places to grow things like the purple floor. It is sort of recognizing that the more diversity in given space the better not to just have one thing by everything supported each another it provides the community with an opportunity to get their hands dirty and reach 0 out and congressmen with the community in ways they might have not otherwise to engage with one other. Now the dpw urban Planning Program so see how the garden community. So i grew up on a farm in air force base we picked the foods open the trees and share with other families and as i drive around San Francisco i see any trees with apples or mrumdz and lemon trees i can see the food going to waste and brought that idea back to the Department Many of the trees where the fruit would go to waste we origin or crop and pick other fruits and delivery this to food banks or shelters to people who need them. Im here with nang wong hello nang. Hello. I need to understand house this gleaning work. We come and harvest like for example, well come over here this is the lemon and plug it like this. laughter . Made that good, good and ease. The trick is how not to hurt the branches. Like the thing. Im so excited about this. The people are so passionate about where the food goes to the private Property Owners give us the food theyre happy that no of a t is going to waste oh. Thank you. Thank you. Again job aura natural laughter . From backyards to back lots lets take a look at the food and Community Bonding at the free farm. My idea was to start growing food and giving it away. And getting my neighbors to who had space and having a kind of event that brings people together not to run our food program this time around but to share the wealth of the abundance of our welfare. We were all divorce and as part of our philosophy of working together and working together. Whats the most rewarding aspect of volunteering for the free farm stand. Well, we could is a generalic satisfaction but something about giving food away its giving something i brought that in and sort it and gave it to you its primitive to be able to give something some basically to someone else. Now serving number to 49 come on down. We have the capability of producing this food and in San Francisco you can grow food all year round so the idea were capable of prougdz food in our own backyards were here to demonstrate an bans of food and i think that giving it away for free we show individuals it in have to be a comedy. We build time together and its the strength of any ideas of the connections well turn that connection and the more connections you make no mistake about it the more you can have a stronger power and not have to rely on money thats the people power. In this episode weve seen the urban farms and gardens provide more in fruits and vegetation people can have the special produce available it can be a place to give back by donating food to others and teach our children the connection to the earth and environment its truly