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Thực phẩm giảm căng thẳng lo âu trong mùa dịch COVID-19

Thực phẩm giảm căng thẳng lo âu trong mùa dịch COVID-19
suckhoedoisong.vn - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from suckhoedoisong.vn Daily Mail and Mail on Sunday newspapers.

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Xào các món rau, nên cho muối vào thời điểm nào là thích hợp nhất để rau xanh tươi và giòn ngon?

Xào các món rau, nên cho muối vào thời điểm nào là thích hợp nhất để rau xanh tươi và giòn ngon?
ngoisao.vn - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from ngoisao.vn Daily Mail and Mail on Sunday newspapers.

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Green party aims to stand candidates in next council election

THE LOCAL branch of the Green party is planning to stand a "diverse list" of candidates in the 2022 Shetland Islands Council elections. Shetland Greens said this follows its "best ever result in the Holyrood regional list" in May's election. The majority of Shetland's ....

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How futuristic food tech is transforming how we eat

By Megan Tatum2021-05-21T13:20:00+01:00
Food technology is no longer the preserve of lab-bound boffins. These days innovators are taking products to market themselves – and cashing in
It’s hard to pin down the precise moment when food tech went from the concern of a few product specialists in lab coats to a mainstream source of excitement.
It could’ve been way back in April 2003, when scientists first mapped the human genome, paving the way for personalised DNA diet kits. Or 2011, when US scientist Patrick Brown founded Impossible Foods, crafting meatless patties out of modified soy and heme. Perhaps even as recently as December 2020, when regulators in Singapore green-lit lab-grown chicken, built from cells and bathed in a growth serum. ....

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Eat Your Greens, the Greek Way

Eat Your Greens, the Greek Way
In Greece, eating horta is a way of life. Though their name may literally translate to “weeds,” these wild edibles are considered far from that they’re valuable delicacies.
Horta is a generic name given to a vast variety of wild greens; some 300 edible species grow here, according to Greek and Mediterranean cuisine expert Diane Kochilas. Each season has its own. Spring brings the greatest abundance of young greens, among them dandelion, grass lily, borage, and wild garlic and leeks. In the summer, you will find plenty of amaranth leaves and purslane; while fall and winter are the seasons for reichardia and wild chicories. You’ll never go hungry feeding off the land. ....

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