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As part of the international day of awareness for food loss and waste, Accor, a world leader in hospitality with 5,500 hotels and 10,000 food & beverage venues serving 200 million meals worldwide every year, is leveraging artificial intelligence and a joint measurement drive to go even further.
To enable our hotel partners to satisfy the fast-changing tastes of customers around the world and to take actions for more sustainability, Accor is accelerating digital innovation in the Food & Beverage sphere. Whether expanding room service to offer a host of online restaurant services to both guests and locals with Accor’s co-created restaurant platform Kitch-In or pioneering AI analysis to quantify food waste down to the last leftover, digital acceleration is serving every step of the supply chain for partners and diners alike.
Accor has pioneered sustainable development in the hotel industry, working for over 50 years to realize its vision of positive hospitality - one which respects the environment and local communities - especially through its dedicated Planet 21 program.