The Kosher Gourmet by Nick Malgieri: Chocolate molten delight with creme anglaise is a simple yet elegant make-ahead dessert I ordered a nice office chair online last week because I'm a writer — this is me, writing this — and I've written a truckload of stuff on an assortment of cranky kitchen chairs, some designed by federal agents to torture confessions out of suspects, and my lumbar region feels delicate. While I'm at it, I may as well confess that I bought this chair from Jeff Bezos, the Nebuchadnezzar of American retail, because it's easier than walking over to Acme Office Su...