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Shae McCarron (they/them) said their first job at WSU was with AmeriCorps, where they worked 45 hours every week for 10 months. They founded the Cougar Food Pantry. At the time, they were taking 17 credits to stay on track for graduation.  Nearly one-third of college students at four-year colleges are food insecure, according to...

After witnessing food insecurity growing up, Adam Atalig, French Club vice president was inspired to create a food pantry in Thompson Hall. Atalig grew up in the Philippines and constantly witnessed poverty. He saw a woman panhandling outside of a mall trying to earn just one peso, knew friends who lived on the street, and saw malnourished...