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USDA makes air travel more sustainable with soy-fuel innovations

Scientists with USDA Agricultural Research Service in Peoria, Illinois, have developed a way to make a better jet biofuel from soybean oil. Blends using biofuels are one of the ways the aviation industry is working to reduce its carbon footprint.

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Watch now: Pennycress evolution could be game-changer for agriculture, climate

A weed that Central Illinoisans see along roadways, at the edges of fields or at construction sites has been domesticated in Central Illinois into a crop that researchers say has

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