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Chef Karin's Summer Menu is here! Friday 4pm-9pm Saturday & Sunday 11:30-9pm

HOUSE WINES
Copper Ridge Chardonnay, Cabernet & Merlot • Mont Gravet Rose • Alverdi Pinot Grigio – 9 Glass / 27 Carafe (1 Liter)
BY THE GLASS & BOTTLE
Conundrum, White or Red? “White Meritage” or “Red Blend”, both serious and playful at the same time, the best of California in a glass – 12 / 36 Liter
Masottina, Prosecco Italy ~ Deep nose with notes of pear, peach and almond – 12 / 36
Ruffuno, Brut, Rose Sparkling Italy ~ Elegant bubbles and refreshing acidity, red berries and white fruits
on the finish – 30 / 11 (187 ml)
Ame du Vin Côtes de Provence, France ~ Wonderful freshness while also showing richness and spice – 12 / 36
Sea Sun, Chardonnay California ~ Intense and creamy on the palate, with lush fruit and grippy tannins – 10 / 40 ....

Santa Margherita , Vista Flores , United States , Lake County , Russian River , Napa Valley , South Africa , Oyster Bay , Eastern Cape , North West , New Zealand , Oak Knoll , Dry Creek , Buenos Aires , Alphonse Dolly , Rivallana Rioja Crianza , Jack London , J Lohr Hill , Martin Codax , Paso Robles , Jean Pernet , Mont Gravet Rose , Blanc Marlborough , Ruffino Riserva , Sea Sun , Rosso Toscano ,

Chef Karin's Summer Menu is here! Spring Hours:  Sunday 11:30-9pm Monday 4pm-9pm Tuesday 4pm-9pm Wednesday-Closed Thursday-Closed Friday 4pm-9pm Saturday 11:30-9pm Reservations requested but not required.

Served with white peach champagne mignonette
BLACKENED TUNA CARPACCIO – 18
WARM GOAT CHEESE TART – 12
Warm goat cheese filled tart, prosciutto, caramelized onions, thyme infusion honey
HUMMUS AND GARDEN VEGETABLES – 11
Hummus, garden vegetables and grilled naan bread
BURRATA AND HEIRLOOM TOMATOES – 12
Burrata, aged balsamic tossed heirloom tomatoes, fresh basil and grilled bread
OLIVE PLATTER – 12
A trio of olives served with candied nuts and grilled bread: Jalapeño stuffed olives, garlic stuffed olives, Nicoise olives
NEW ENGLAND CHEESE BOARD – 20
An array of New England boutique cheeses served with fresh fruit and grilled bread
Stroudwater tomme “firm cheese” (Silver Moon Creamery, ME.)
Cranberry foxtrot “semi firm” (Silver Moon Creamery, ME.) ....

Santa Margherita , United States , Boothbay Harbor , Great Hill , New Zealand General , New Zealand , Vista Flores , Lake County , Russian River , Napa Valley , Oyster Bay , Eastern Cape , South Africa , North West , Oak Knoll , Dry Creek , Buenos Aires , Alphonse Dolly , Rivallana Rioja Crianza , Jack London , J Lohr Hill , Paso Robles , Martin Codax , Jean Pernet , Mont Gravet Rose , Blanc Marlborough ,

Chef Karin's Summer Menu is here! Serving Lunch & Dinner Sat-Sun 11:30-9pm

BOATHOUSE Bistro Tapas Bar & Restaurant Dine In • Dine Open-Air • Curbside TOGO 12 The By-Way • Boothbay Harbor 207.633.0400 Boat House Bistro Website Boat House Bistro Facebook Spring Hours: Sunday 11:30-9pm Monday 4pm-9pm. ....

Santa Margherita , United States , Boothbay Harbor , Great Hill , New Zealand General , New Zealand , Vista Flores , Lake County , Russian River , Napa Valley , Oyster Bay , Eastern Cape , South Africa , North West , Oak Knoll , Dry Creek , Buenos Aires , Alphonse Dolly , Rivallana Rioja Crianza , Jack London , J Lohr Hill , Paso Robles , Martin Codax , Jean Pernet , Mont Gravet Rose , Blanc Marlborough ,

Chef Karin's Summer Menu is here! Serving Dinner Friday 4pm-9pm

Served with white peach champagne mignonette
BLACKENED TUNA CARPACCIO – 18
WARM GOAT CHEESE TART – 12
Warm goat cheese filled tart, prosciutto, caramelized onions, thyme infusion honey
HUMMUS AND GARDEN VEGETABLES – 11
Hummus, garden vegetables and grilled naan bread
BURRATA AND HEIRLOOM TOMATOES – 12
Burrata, aged balsamic tossed heirloom tomatoes, fresh basil and grilled bread
OLIVE PLATTER – 12
A trio of olives served with candied nuts and grilled bread: Jalapeño stuffed olives, garlic stuffed olives, Nicoise olives
NEW ENGLAND CHEESE BOARD – 20
An array of New England boutique cheeses served with fresh fruit and grilled bread
Stroudwater tomme “firm cheese” (Silver Moon Creamery, ME.)
Cranberry foxtrot “semi firm” (Silver Moon Creamery, ME.) ....

Santa Margherita , United States , Boothbay Harbor , Great Hill , New Zealand General , New Zealand , Vista Flores , Lake County , Russian River , Napa Valley , Oyster Bay , Eastern Cape , South Africa , North West , Oak Knoll , Dry Creek , Buenos Aires , Alphonse Dolly , Rivallana Rioja Crianza , Jack London , J Lohr Hill , Paso Robles , Martin Codax , Jean Pernet , Mont Gravet Rose , Blanc Marlborough ,

Mine Oyster Serving Lunch & Dinner  Wed-Sun: 11:30-9 pm

PEEL AND EAT
CRAB SALAD & CROSTINI
LOBSTER MARTINI
1 ½ lb. chilled Maine lobster (meat taken out of the shell), lemon and drawn butter – Market
NEPTUNE’S FEAST
1 ½ lb. Steamed and chilled Maine Lobster and 6 each of the following: Oysters on ½ Shell, Little Neck Clams & Peel and Eat Shrimp – 45
BLUEFIN TUNA
The Bluefin Tuna run here in Boothbay Harbor from mid-May through October. If we do not have Bluefin we will substitute Yellowfin Tuna
SESAME TUNA KABOB
WOOD-GRILLED TORO TATAKI
BLUEFIN CARPACCIO
BLUEFIN TARTAR
SEAHORSE TUNA
APPETIZERS
CRUNCHY POPCORN LOBSTER
PAN-FRIED CRAB CAKES
FIRECRACKER OYSTERS
ALE HOUSE STEAMERS
MAINE MUSSELS CATAPLANA
du jour – 17 ....

Marsh Island , United States , Boothbay Harbor , Midi Pyrées , Dogfish Head , Lone Pine , Pico De Gallo , Finger Lakes , New York , Liberty School , Nord Pas De Calais , Vista Flores , Lake County , Russian River , Napa Valley , Bruxelles Capitale , Maquoit Bay , Oak Knoll , Glidden Point , Dry Creek , Buenos Aires , Rivallana Rioja Crianza , Alphonse Dolly , Jack London , Santa Margherita , Stella Artois ,