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Demystify baking this traditional bread with this sourdough recipe guide for obtaining and maintaining a starter, and two hearty bread recipes to put it to use.
The flour company’s baking school teaches a number of holiday favorites, including buche de noel, pie, and ginger spice cookies.
Haymaker Bun/The Arcadian 7 Bakery Lane, Middlebury, 989-7026 On the aptly named Bakery Lane in Middlebury is a two-in-one business — Haymaker Bun and the Arcadian — that's joined by ownership, locale and a menu item that's pop-in-your-mouth delicious. The owners are married couple Caroline and Matt Corrente. Caroline is the pastry chef at Haymaker, a morning café that serves brioche buns, pastries and cakes, along with coffee, tea and espresso drinks. Matt is the chef of the Arcadian, an evening Italian restaurant known for housemade pastas, seafood dishes and craft cocktail...