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Leveraging cutting-edge technology and time-honoured agricultural practices, the Kishan brothers have implemented a holistic approach to farming that prioritises environmental stewardship and resource efficiency.
Amit Kishan's farm has nearly 700 indigenous cows and buffaloes, and about 40 different kinds of food grains and vegetables are grown in it.
Amit Kishan remembers his grandfather, who lived for more than 80 years and was a well-known farmer in his community. Amith then puts himself in his grandfather's shoes.
Amith Kishan, Managing Director at Hebbevu Farms, is dedicated to providing customers with organic vegetables, pulses, and dairy products.
If you find it difficult to believe such a story, I encourage you to scroll down and read this unbelievable yet inspiring tale of Amith Kishan, a former banker who transitioned into farming and built a sustainable business worth crores.