Delight as Scotland's only two-starred Michelin restaurant retains its status
Delight as Scotland's only two-starred Michelin restaurant retains its status The Restaurant Andrew Fairlie at the Gleneagles Hotel is the only Michelin-starred facility in Perth and Kinross Stephen McLaughlin is head chef at Restaurant Andrew Fairlie. (Image: Carlo Paloni) Get the stories that matter to you sent straight to your inbox with our daily newsletter.Invalid EmailSomething went wrong, please try again later. Subscribe When you subscribe we will use the information you provide to send you these newsletters. Sometimes they’ll include recommendations for other related newsletters or...
Source: dailyrecord.co.uk