The Israeli startup trying to reimagine wheat
Get email notification for articles from Ruti Levy Follow Apr. 14, 2021 11:24 AM Dr. Anna Chuprin doesn’t have much time for telephone calls in the lab, but for some calls she’ll put everything on hold. This doesn’t happen often, maybe twice or three times a week, when she is notified by one of Israel’s hospitals that a potential celiac patient is undergoing a biopsy and has agreed to donate part of it for research being conducted by Ukko, the startup company Chuprin works for as an immunologist. The samples must reach the company’s offices within two hours at a temperature of 4 de...
Source: haaretz.com