Page 21 - Anthony Yeah News Today : Breaking News, Live Updates & Top Stories | Vimarsana

Of the glass. look at all the oxygen they're putting. i love this tradition. he doesn't even look at the glass. come on. he's like a jedi. >> anthony: that's beautiful. >> jose: it's oricios. sea urchin. you know what, i kill for this. >> anthony: holy crap. this is one of my favorite things on earth, good sea urchin. >> jose: me too. probably this is one of the best animals we have in the ocean. oricios. >> anthony: oricios. >> jose: traditionally, i like to eat them raw. but in asturias, the vast majority of the people they like them put into water for a few seconds. this is plancha, the coo...

Worth it to go to the end of the world to go for the right food. and for the right stories. >> anthony: well, in this case, yes. ♪ do you know how to play this game? >> jose: tony, i've seen this often. i've never played in my life. [ speaking foreign language ] >> anthony: it has to be over the line? >> jose: over the line, very important. it has to hit that surface, we know that. >> anthony: all right, but it's okay if you hit any pin? but it can bounce? >> jose: it can bounce, yeah. so the ball has to go spinning,

For a thousand euros a bite. >> jose: no! this one was given to me. i got somebody that got a salmon. he's super generous, you know, "you want salmon? here." friends feed friends. there's no way that you come to asturias and you go without the bite of the salmon. this is going to surprise you because usually everybody always said, "the fish, we need to grill it whole." he breaks the fish in pieces, he cuts all the pieces through. why? >> anthony: grills them separately? >> jose: separately. and over the flesh, because the skin is full of fat, and you don't want that fat to burn, you want that ...

Like this one is cabrales, which always was my favorite. >> anthony: that is like super funky, right? >> jose: cabrales, i love it. i do really love it. >> anthony: cabrales, this is really lovely. this is fantastic. it all depends on how far into the funk zone you go. >> jose: look at, look at, look at. look at these, it's almost like green bluish, it's almost like the sky and the grass are touching each other right on the cheese. i mean -- you know one thing, it's full of penicillin man. nobody gets ever sick if you really eat these cheeses. >> anthony: i feel my syphilis clearing up. >> jos...

First time. look at, look at -- with the hand, a little bit of the spin. three points! >> anthony: this game is rigged >> jose: that was a heckuva good shot, man. >> anthony: too much. >> anthony: they're taking shelter. >> jose: they are? ♪