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PENANG, August 22, 2022 – WorldFish signed today Memorandums of Understanding with Universiti Putra Malaysia (UPM) and Universiti Sains Malaysia (USM) to encourage and promote coop
Have you wondered what copi, formerly Asian carp, tastes like? Well visitors to the Du Quoin Stat Fair on Saturday, August 27 will have the chance.
It looks like a natural fit: a sustainable system that produces fresh vegetables and fish located in food deserts with marginalized populations.
In the Delaware River and other waterways and estuaries across the United States, scientists and conservationists are restoring aquatic vegetation and beds of mussels and oysters to fight pollution and create a strong foundation for healthy ecosystems.
An Auburn University research team from the College of Veterinary Medicine and the College of Agriculture recently became the first to map a high-quality genome assembly of the blue catfish.