Friday Five: the week's top news
Friday Five: the week's top news This week's main hospitality news stories include Albert Adrià closing nearly all his Barcelona restaurants, operators struggling with inconsistent enforcement of outdoor trading rules, and Bar Crispin opening in Soho. - Barcelona-based chef Albert Adrià has closed nearly all of his restaurants in Barcelona citing the city’s pandemic-related restrictions. Hoja Santa, Pakta, Bodega 1900 and the hugely influential Tickets will cease trading, leaving only his most ambitious restaurant, Enigma, open. Adrià is one of the wor...
Source: bighospitality.co.uk