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Drinking cow’s milk while breastfeeding linked to reduced food allergy risk Allergies, the most common chronic diseases affecting children, are on the rise. According to the European Academy of Allergy and Clinical Immunology (EAACI), the number of children with allergies has doubled in the last 10 years, and visits to A&E have increased seven-fold. Food allergies vary across the bloc. In continental Europe, the most common allergies are triggered by fresh fruit and vegetables, whereas in Anglo-Saxon countries, most food allergies relate to hazelnuts, peanuts and walnuts. In Northern Europe...

Drinking milk during breastfeeding can reduce food allergy in children Children of mothers who drink relatively more cow's milk during breastfeeding are at reduced risk of developing food allergies. That is the conclusion of researchers from Chalmers University of Technology, Sweden, in a new study published in the scientific journal Nutrients. The result is based on a survey of more than 500 Swedish women's eating habits and the prevalence of allergies in their children at one year of age. "We have found that mothers of healthy one-year-olds consumed more cow's milk during breastfeeding than...

 E-Mail IMAGE: New research from Chalmers University of Technology shows that children of mothers who drink relatively more cow's milk during breastfeeding are at reduced risk of developing food allergies. view more  Credit: John Browne/Chalmers University of Technology Children of mothers who drink relatively more cow's milk during breastfeeding are at reduced risk of developing food allergies. That is the conclusion of researchers from Chalmers University of Technology, Sweden, in a new study published in the scientific journal Nutrients. The result is based on a survey of more tha...

Drinking cow's milk during breastfeeding linked to reduced risk of food allergies in children Children of mothers who drink relatively more cow's milk during breastfeeding are at reduced risk of developing food allergies. That is the conclusion of researchers from Chalmers University of Technology, Sweden, in a new study published in the scientific journal Nutrients. The result is based on a survey of more than 500 Swedish women's eating habits and the prevalence of allergies in their children at one year of age. We have found that mothers of healthy one-year-olds consumed more cow's milk du...

Chalmers University of Technology ​Children of mothers who drink relatively more cow’s milk during breastfeeding are at reduced risk of developing food allergies. That is the conclusion of researchers from Chalmers University of Technology, Sweden, in a new study published in the scientific journal Nutrients. ​The result is based on a survey of more than 500 Swedish women’s eating habits and the prevalence of allergies in their children at one year of age. “We have found that mothers of healthy one-year-olds consumed mo...