Domaine Alain Voge's Northern Rhone Wines Reveal Why Cornas Is Worth Pursuing
Alain Voge continues to make fresh, organic wines in the tradition of its founder
Source: marketwatch.com
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Alain Voge continues to make fresh, organic wines in the tradition of its founder
Few knew the Northern Rhône Valley when he began growing grapes and making wine in the 1940s. By the time he retired, the region, and his wines, were world famous.
Wine Spectator rounds up the latest restaurant news, including a New York opening from sommelier Dustin Wilson and chef Austin Johnson, a new wine director at Grand Award–winning Inn at Little Washington and more.