Tipsy-Turvy Quick Shots: Single cru cognac, sakura gin, and anniversary spirits
It has been quite a whirlwind past couple of weeks, with the spirit launches and events coming thick and fast.
Source: thestar.com.my
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Tantalising taste of Penang
LOCAVORISM (using ingredients grown or produced locally) has been embraced by cocktail bars which recognise its tantalising potential.
Source: thestar.com.my
10 Penang cocktail bars to visit at the first ever Penang Cocktail Week
Penang is gearing up for its first ever Cocktail Week, and here’s a look at the 10 bars that will be taking part.
Source: thestar.com.my
Inaugural Penang Cocktail Week kicks off on October 20, for 10-day celebration of mixology and bartenders
KUALA LUMPUR, Oct 8 — The Pearl of the Orient will celebrate its first cocktail festival as the inaugural Penang Cocktail Week kicks off on October 20 for a 10-day-long...
Source: malaymail.com
Malaysian-brewed craft beer wins first-ever medals at World Beer Awards
PaperKite Brewing Co was awarded a gold medal for its signature Copper Ale, and a silver medal for its Pale Ale at the ceremony held in London on August 3.
Source: thestar.com.my