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While it will take years for Orlando to shake its reputation as the chain capital of the world, real heads know that the City Beautiful has been a culinary hotspot for quite some time.
Orlando was once the ‘chain restaurant capital’ of the world, leaving us to choose from a slate of bland restaurants. That has changed as Orlando's culinary scene boomed, leaving multiple options for nearly every type of cuisine,
Tacos & Tequila returned to Cheyenne Saloon for a fifth straight year, bringing fans of agave and tortillas out to party.
Orlando. Located in Lake Eola Park, Orlando, Florida, USA. Here are this food blogger's recommendations for restaurants to check out in the Orlando area. Ricky Ly is a civil engineer by day, a food blogger by night and an encyclopedia of Central Florida restaurants 24/7. Ricky runs the popular Orlando-area food blog Tasty Chomps. He also wrote the book on Orlando restaurants—literally. His book, Food Lover’s Guide to Orlando, was published in 2013, and he’s eaten at hundreds more Central Florida restaurants since then. In this interview with The Zest, Ricky recalls how he got into food ...
opened Nov. 5 Even before opening their quaint brick-and-mortar eatery on Curry Ford Road, Kevin and Maria Ruiz garnered a reputation for their modern approach to traditional Peruvian fare at their Papa Llama pop-ups. The menu at this strip mall locale is purposefully focused, and the flavors in their lomo saltado and arroz chaufa are clean and unadulterated. The delicate fry of the papa rellenas, stuffed with jammy egg and ground sirloin then topped with ají amarillo and salsa criolla, is the stuff addictions are made of, though the same could be said about their picarones — sweet potato...