CNN CNN Newsroom With Fredricka Whitfield June 4, 2024 20:57:00
Here is something for you adventurist eaters. a restaurant in san francisco has added lab-grown meat to its menu. bar cren is serving chicken made from cultivated animal cells. the cultivated chicken tempura is served with a burnt chili aioli and garnished with greens and edible flowers. it was just a few weeks ago that the department of agriculture approved lab-grown meat to be sold in the united states. sounds like it could be tasty, maybe. well, we'll have our must-have condiment. are you willing to shell out 70 bucks for a bottle of your favorite? the rooster adorned sriracha sauce usually...
Source: archive.org