Northern Negros city maps out local dishes
LOCAL FOOD. Some of the local dishes presented in the ongoing food mapping activity of San Carlos City, Negros Occidental. The City Tourism Office is documenting local food and traditional cooking methods in every village from March 28 to April 2, also as part of the observance of Filipino Food Month in April.(Photo courtesy of Negros Occidental-San Carlos City Information Office) BACOLOD CITY - The City of San Carlos in northern Negros Occidental has launched a food mapping activity to document traditional food signatures, equipment, and methods in local cuisine. Led by the San Carlos City To...