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Northern Virginia restauranteur Mike Cordero, whose first restaurant job was at age 15 making meatballs in a New York City Italian restaurant, is going back to his roots with his latest project: an old-school Italian restaurant in Ballston.
The former Next Day Blinds will soon be serving caprese and wine. The vacant storefront at 3865 Wilson Boulevard, across the from Gold's Gym in the Ballston
Chef Mike Cordero has signed a lease for a fourth Northern Virginia location for his gourmet fast-casual Taco Rock in Lorton.
On the way: a bar devoted to Champagne and fried chicken, a long-awaited mod Caribbean spot, and more.
(Updated at 11:20 a.m.) A fast-casual rock-and-roll themed taco restaurant is now open in Rosslyn. "Taco Rock," from chef Mike Cordero of Don Tito and The G.O.A