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Director Trish Sie filmed in more than 30 different vintage bars around Los Angeles, and food stylist Megan Pothoff made more than 100 cakes for the movie, which is streaming now on Prime Video.
Director Trish Sie filmed in more than 30 different vintage bars around Los Angeles, and food stylist Megan Pothoff made more than 100 cakes for the movie, which is streaming now on Prime Video.
Director Trish Sie filmed in more than 30 different vintage bars around Los Angeles, and food stylist Megan Pothoff made more than 100 cakes for the movie, which is streaming now on Prime Video.
A review (of the easily distracted variety) of Trish Sie's adaptation of Audrey Shulman's sort-of-autobiographical novel.