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April 21, 2021 Inaugural 50 Next list features people from 34 countries across six continents, identified as next-generation leaders in food and drink Seven categories recognise those working across gastronomy in production, tech, education, creative industries, science, hospitality and activism Unranked list includes 24 women, 19 men and seven groups, with individuals ranging in age from 20 to 35 700 candidates were considered from a pool of applications, nominations and talent directly scouted by the Basque Culinary Center, 50 Next’s Academic Partner Live 50 Next event to follow in ...

The Straits Times SinFooTech CEO Jonathan Ng is the only Singaporean on the inaugural 50 Next list.PHOTO: LIANHE ZAOBAO https://str.sg/Jyv7 They can read the article in full after signing up for a free account. Share link: Or share via: Sign up or log in to read this article in full Sign up All done! This article is now fully available for you Read now Get unlimited access to all stories at $0.99/month for the first 3 months. Get unlimited access to all stories at $0.99/month for the first 3 months. including the ST News Tablet worth $398. Let's go! Spin the wheel for ST Read and Win now.

Beyond the Line: Patricia Jurado Gonzalez BYFine Dining Lovers, For this new series, we are speaking to former students of the Basque Culinary Center – a gastronomic university – in San Sebastian, Spain, who are now pursuing careers in food outside of the restaurant kitchen. We aim to show that there are many opportunities for chefs beyond the four walls of the kitchen, despite the challenges of the global pandemic.  Our first interviewee is Patricia Jurado Gonzalez, 24-years-old from Blanes, close to Barcelona. Having studied for four years at the BCC she is now a teacher fellow,...