Gateway to India unlocks beauty, traditions of Indian culture for a 27th year
Gateway to India takes place during Ramadan, the ninth month in the Islamic calendar and a time when those who observe it fast from sunup to sundown. After five dances, the event paused for an intermission, and Indian food such as samosas, tandoori chicken and paneer were served for iftar, the breaking of the fast.
Source: baylorlariat.com