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I guess it's somewhat inedible. >> it's not unpleasant. >> interesting. >> tastes like egyptian. >> we just have one project. deliciousness is an argument for eating insects. >> wow. >> here we have grilled onions and salt made out of wood ants. >> wood ants. cool. >> that's delicious. >> amazing. >> some of the ants we've been experimenting with. it's like you eat it. it's like zing. it's like excitement in your mouth. a party, everyone's invited. the other ones, they need a lot of work. here we've got wax lava worm mousse. with hazelnuts and morel sauce. >> this is bee larva. it's like lumps...

Of deer. somewhat inevitable. >> it's not unpleasant. tastes like egyptian. >> we just had one project funded. deliciousness as an argument for ento entomology for eating bugs. >> wood ants. >> cool. and that's delicious. >> it's amazing. >> some of the ants we've been experimenting with like zing, excitement. everyone's invited. a lot of the other once, they need a lot of work. here we've got wax moth larva with hazelnuts and morrell sauce. >> this is bee larva. like little lumps of fat. >> it tastes like insect. >> yeah. next taste fermented fish, herrings.

I guess it's somewhat inevitable. >> it's not unpleasant. >> interesting. >> tastes like egyptian. >> we just have one project. deliciousness is an argument for eating insects. >> wow. >> here we have grilled onions and salt made out of wood ants. >> wood ants. cool. that's delicious. >> some of the ants we've been experimenting with. it's like zing, excitement in your mouth. the other ones, they need a lot of work. here we've got wax lava worm mousse. with hazel nuts and then a sauce. this is bee larva. >> this tastes like insects. >> next fermented fish, herrings