Less-gassy cows to help beef and dairy sector reduce emissions
A Curtin University study has revealed breeding less-flatulent cows and restoring agricultural land could significantly reduce rising methane emission levels.
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A Curtin University study has revealed breeding less-flatulent cows and restoring agricultural land could significantly reduce rising methane emission levels.
Keith Woodford notes bird flu has been evolving rapidly with unknown consequences. It's now worldwide except for New Zealand and Australia
Keith Woodford observes carbon credits lie at the heart of forestry, sheep and beef economics, but it is not a simple story
Keith Woodford says Synlait is in big trouble with losses mounting up and no easy answers
Keith Woodford says taxing methane is not the answer. But we cannot walk away from the need to reduce methane-intensity in rural products