From Mount Sinai to dairy delights: Test your Shavuot IQ
Long before Shavuot became a celebration of receiving the Torah, it was known as the Feast of Weeks and designated a harvest holiday.
Source: jns.org
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Two new Jewish cookbooks offer sure hits for Hanukkah
Faith Kramer's '52 Shabbats' recipes include Pomegranate Molasses Brisket, and Beth A. Lee's 'The Essential Jewish Baking Cookbook' includes Bimuelos.
Source: latimes.com