Beverage Supervisor News Today : Breaking News, Live Updates & Top Stories | Vimarsana

The CHTA has chosen top candidates from across the Caribbean for the 2026 Young Leaders Forum, aiming to foster regional tourism leadership.

There’s loads of delicious variations on this classic cocktail to enjoy in honor of the occasion.

Round Hill Hotel and Villas proudly announces the appointment of Kiran Krishnan as the Director of Food & Beverage, a key addition to the resort's commitment to culinary excellence. Joining from the esteemed Jade Mountain & Anse Chastanet Resort in St. Lucia, Krishnan brings with him a sophisticated touch and a profound understanding of the nuances of Caribbean hospitality.Originally from India, Krishnan commenced his Caribbean odyssey in 2010 on Grand Cayman, progressing from guest services to the pinnacle of the culinary world at Blue by Eric Ripert in The Ritz Carlton, Grand Cayman,...

  Enrique Tasende with trianees from Four Seasons Resort Anguilla In the month of September during the Resort’s annual closure,

Klarisa Dzambo has been promoted to Hotel Manger - Holiday Inn Express Melbourne Southbank. Identified as a rising star, Klarisa first started at the property in the pre-opening team as a Food & Beverage Supervisor before progressing to Food & Beverage Duty Manager, Front Desk roles, Duty Manager and Assistant Hotel Manager.