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More accurate than human inspectors, machine vision systems can scan food for a variety of unique characteristics, such as its ripeness, size, shape, and color, as well as to detect the presence of blemishes, stems, seeds or dirt. Besides exerting influence on a product's appearance, these characteristics measure its nutritional content and suitability for preservation.

Machine vision has spread rapidly in the inspection of agri-food commodities, including meat, fish, and particularly the automatic inspection of fruits and vegetables.

Companies to Leverage Imaging Technology Synergies to Target AI-powered Machine Vision in Industry 4.0 Environments

Taipei, September 8, 2023 Advantech , a global leader in Industrial IoT, announced the cash acquisition of an 100% equity stake in BitFlow, Inc., a North American...

Company demonstrates the Power of Innovation with the industry's largest portfolio of CoaXPress and CameraLink frame grabbers