Beer Nut: Creating a Guinness blend that recaptures familiar taste
Beer Nut: Creating a Guinness blend that recaptures familiar taste Updated Jan 24, 2021; Posted Jan 24, 2021 Blending Guinness Draught Stout and Guinness Foreign Extra Stout created a taste similar to the brew of decades ago. (George Lenker photo) Facebook Share As a longtime Guinness drinker, I am on the side of people who think the brew has changed – at least here in America – since Diageo was formed and took over the company in a 1997 merger. Now, no one seems to have any hard evidence of this, but I know two things for sure: First, when I drink it on draft here these days, it taste...