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Cakes. americans spend more of their grocery bill on processed sweets and foods than any other food group. but the new book by michael moss, puts a spotlight on the role that food companies have played in getting us addicted to the holy trinity of taste buds, salt, sugar and fat. he goes inside the laboratories where food scientists calculate the bliss points of sugary drinks and salty snacks. quoting the makers of processed foods have chosen, time and time again, to double down on their efforts to dominate the american diet, gambling that consumers won't figure them out in their hands the sal...

Inherent to some processed foods. >> has there been any brain science? >> no, maybe the opposite. you have to realize, the industry, the a word, there's no word they hate more than the addiction word. they love cravable and snackable and alluring. >> how do we as consumer who is want to avoid the salt heroin that shoots right to our brain, how do you go about avoiding these things? >> i'm working through this myself because i've got two boys eight and 13 and they are walking bliss points for sugar. but here's what you do. i mean you walk through the door of the supermarket. they're doing every...