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And that i think was kind of the magic of it. >> anthony: it was sweet, sweet memories of this stegosaurus-sized shank of cured pork, boiled and boiled until it literally falls away from the bone steaming and moist. this symphony of meat and gelatin and good, good stuff. god is hiding in there, somewhere. >> anthony: some things just shouldn't change. i come here to feed my soul. it's the antidote to every other place. >> anthony: roast bone marrow with parsley and caper salad. >> anthony: thank you, yes. it's a simple, good thing, but it's one of the most influential dishes in the last 20 yea...

Bone steaming and moist. this symphony of meat and gelatin and good, good stuff. god is hiding in there, somewhere. >> anthony: some things just shouldn't change. i come here to feed my soul. it's the antidote to every other place. >> anthony: roast bone marrow with parsley and caper salad. >> anthony: thank you, yes. it's a simple, good thing, but it's one of the most influential dishes in the last 20 years. as i become older, the food that i yearn for is food that i react to in an entirely emotional way. oh, man, wow. now is there an appropriate way to attack this? does one go straight in or...

It was sweet, sweet memories of this stegosaurus sized shank of cured pork boiled and boiled until it literally falls away from the bone steaming and moist, a symphony of meat and gelatin and good, good stuff. god is hiding in there somewhere. >> heinz: cologne is a workers' town, you know? so the kitchen is definitely a workers' kitchen. >> anthony: and yet, it has a pretty liberal progressive worldview. where did that come from? >> heinz: it has something to do with the river. occupation here was trading, so the cologne people from the beginning were interested in other people, and they took...

Cured pork boiled and boiled until it literally falls away from the bone steaming and moist, a symphony of meat and gelatin and good, good stuff. god is hiding in there somewhere. >> heinz: cologne is a workers' town, you know? so the kitchen is definitely a workers' kitchen. >> anthony: and yet, it has a pretty liberal progressive worldview. where did that come from? >> heinz: it has something to do with the river. occupation here was trading, so the cologne people from the beginning were interested in other people, and they took profit of other people. we are not afraid of influences from ou...

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