Ruminating on a healthy body, thanks to fermentation - Hometown Focus
Rob Wheeler and Jill Burkes sell Boss Booch kombucha at local farmer's markets. Submitted photos. What do yogurt, kimchi, cheddar cheese, and kombucha have in common? Right! They’re each a product of fermentation. Fermentation is the process where yeast and/or bacteria break down sugars into other chemicals without the help of oxygen. Most of us
Source: hometownfocus.us