Burgundy: Finding value wine in an expensive region
The transformation of top Burgundy into an investment vehicle is all but complete. But there’s hope for savvy drinkers yet.
Source: worldoffinewine.com
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John Wilson's top 20 wines, beers and spirts for 2023 – The Irish Times
The biggest difficulty was deciding what to leave out
Source: irishtimes.com
France kicks off plan to grub up nearly 9% of Bordeaux vineyard
France has kicked off a plan to grub up nearly 9% of vineyards in Bordeaux, with winemakers able to file for aid from 20 November for a period of one month.
Source: decanter.com
Merlot can be boring – here are five bottles worth trying
For a grape that has become the source of so much forgettable if quaffable red wine, the origins of Merlot’s name are rather poetic. As Jancis Robinson’s Wine Grapes tome tells us, one of the earliest-written records of the variety turns up in an 1824 manuscript about wines from the Médoc in Bordeaux. It states that Merlot was so-called because of a fondness of the blackbird (‘merle’ in French, and ‘merlau’ in Occitan) for its sweet and fleshy black grapes. They’re not the only ones who have a soft spot for this grape, which brings soft-edged, sweet-fruited qualities to red ...
Source: independent.ie
Call to Standardize Wine Temperatures | Wine-Searcher News & Features
As Beaujolais Nouveau enjoys its day in the sun, winemakers in the Rhône have a more pressing issue in mind. Read the latest wine news & features on wine-searcher
Source: wine-searcher.com