Tennessee-born Borough Furnace Cookware is the Treat Your Kitchen Needs
Tweet Share When the weather turns chilly, I tend to wear out my dutch ovens, braising meats, cooking up a mess of collards and caramelizing onions, just because. I’ve bought various models of dutch ovens from the usual subjects like Lodge and Le Creuset, and I’m a big fan of cooking with cast iron in general. Once you get used to working with a well-seasoned skillet or pot, those will be the kitchen tools you reach for over and over again. So when I was offered the opportunity to run a new product from New York-based artisan cast iron producer Borough Furnace through its ...
Source: nashvillescene.com