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East Cork Seafood Company Benefits from Brexit-Related Grant - Vimarsana News

East Cork Seafood Company Benefits from Brexit-Related Grant

Ballycotton Seafood employs more than 40 people

Source: afloat.ie
Ballycotton Seafood invest €1.1 million in upgrading production facilities - Vimarsana News

Ballycotton Seafood invest €1.1 million in upgrading production facilities

11 April 2024 By Tom Collins tom@TheCork.ie BallyCotton Seafood in East Cork is to invest more than €1 million in upgrading its production facilities and improving automation and efficiencies at its headquarters in Garryvoe. The investment is supported by a €300,000 grant under the Brexit Processing Capital Support Scheme, recommended by the Seafood Taskforce established…

Source: thecork.ie
Burren Smokehouse Announces €171,000 Investment Supported By BIM - Vimarsana News

Burren Smokehouse Announces €171,000 Investment Supported By BIM

The Burren Smokehouse in Co. Clare has announced a €171,000 investment in new equipment and energy efficiencies, supported by Bord Iascaigh Mhara (BIM).

Food company with Sligo factory sees an increase in its production capacity with €800k investment - Vimarsana News

Food company with Sligo factory sees an increase in its production capacity with €800k investment

Green Isle Foods, home to the Donegal Catch brand and with a factory in Gurteen, Co. Sligo, has announced the completion of a project increasing its production capacity with a total investment in excess of €800,000.

Quinlan's Fish completes €2.75 million investment at processing facility - Vimarsana News

Quinlan's Fish completes €2.75 million investment at processing facility

Award-winning Kerry company, Quinlan’s Fish, has completed a €2.75 million investment to boost energy efficiency and competitiveness.The investment at its proce...