USPOULTRY Hatchery-Breeder Clinic to focus on maximizing performance
Attendees will learn an array of knowledge focused on maximizing performance of birds and hatcheries throughout the production cycle.
Source: feedstuffs.com
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Attendees will learn an array of knowledge focused on maximizing performance of birds and hatcheries throughout the production cycle.
Public pressure and consumer concerns about the health and welfare of conventional broiler strains are moving the chicken meat industry towards the use of slower growing birds but knowledge gaps about the nutrient needs of such alternative strains remain, finds a Canadian team.