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Chef Thomas Burke brings French seafood dreams to life at Le Poisson in Bedford

Chef Thomas Burke brings French seafood dreams to life at Le Poisson in Bedford
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The simple, sweet pleasures of scallop season

Gulf of Maine scallops are treasured in the culinary world for their firm, meaty texture and sublime sweetness. Here's how to coax the best out of this special seafood. ....

South Portland , United States , Gulf Of Maine , Andrew Taylor , Ben Martens , Ben Conniff , Frederic Eliot , Downeast Dayboat , Eventide Oyster Co , Maine Coast Fishermen Association Chef Jesse Souza , Maine Coast Fishermen Association , Eventide Oyster , Browne Trading Market , Harbor Fish Market , Sopo Seafood , Cantrell Seafood , Maine Seafood , Fore Street , Maine Coast Fishermen , Like Taylor , Test Kitchen , Lobster Co Owner Ben Conniff , Jesse Souza , Downeast Maine ,

The Wrap: Mr. Tuna gets its own digs on Middle Street - Portland Press Herald

Also, Dobrá Tea has closed its Portland teashop, Quanto Basta will open a storefront on Congress Street, Sam Hayward leads a virtual cooking class, and more. ....

United States , Pascal Doquet , Basta Instagram , Lee Farrington , Sam Hayward , Marisa Lewiecki , Ray Marcotte , Ali Waks Adams , Ellen Kanner , Jean Laurent , Exchange St , Congress St , Monument Square , Public Market House , Middle Street , Market House , Jordan Rubin , Old Port , Congress Street , Quanto Basta , Bryna Gootkind , Oasis Free Clinics , Chef Ali Waks Adams , Chris Toy , Free Clinics , Browne Trading Market ,

Maine restaurants using app in effort to reduce food waste

According to the United Nations Environment Programme, Americans threw away more than 19 million tons of food last year. ....

United States , Alex Depke , Claire Oliverson , Copper Branch , Big Sky Bread Company , United Nations Environment Programme , Browne Trading Market , Gross Bakery , Cheese Louise , Brickyard Hollow , West End , Sky Bread Company ,