CT is producing more grapes and wine post-pandemic
Connecticut is producing more wine grapes despite climate change-related weather uncertainty.
Source: thehour.com
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Connecticut leaders highlight link between animal, child abuse
The recent expansion of a law has the Connecticut Department of Children and Families working together with animal control officers to report when animal or children have been abused.
Source: wtnh.com
Risk of bird flu in Conn. low, despite case in Texas, public health officials say
Connecticut residents face little risk of avian flu, officials say, despite a case reported in Texas this weekend of a person exposed to an infected dairy cow. Dr. Manisha Juthani, the state's public ...
Source: theday.com
Lawmakers To Debate Sale of Rabbit Meat
Rabbit (Cora Muelle via Shutterstock) The Environment Committee will again debate the issue this session of rabbit meat harvesting. As consumer demand
Source: ctnewsjunkie.com
From frost fans to hayrides, wild weather is forcing CT farmers to adapt to a changing climate
Last year was a tough one for Connecticut farmers. From late-spring frosts to devastating summer floods, 2023 was the latest in a string of wild weather. And it’s forcing farmers to rethink what they grow and how they do it.
Source: wgbh.org