Wood-n-Tap to open first restaurant in Massachusetts
The Wood-n-Tap restaurant chain is crossing the border, becoming the latest Connecticut-based group to branch out into Western Massachusetts.
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The Wood-n-Tap restaurant chain is crossing the border, becoming the latest Connecticut-based group to branch out into Western Massachusetts.
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Farmers have diversified - and they've got burger bars, farm shops, farmers' . markets, box schemes. a whole range of rural- businesses are dependent on having this service from us. abattoirs are often overlooked. they're the unglamorous part of the food supply chain. but without them and without smaller units that support local economies, there's a real risk that farms and the countryside may be forced into significant change. gareth barlow, bbc news. now for a story about what a bit of fancy footwork can get you. for one group of friends from leicester, it led to roles in a hollywood blockbu...
Conforming to what they say are outdated regulations and just remaining profitable as constant challenges. but despite that, opportunities remain. abattoirs might have closed, but not all of those businesses have closed. they�*re still there. they�*re now cutting plants, using the other abattoirs to do their processing for them, so it�*s quite a complex picture. so we've got a range of different... smaller abattoirs often provide services larger sites can�*t offer, enabling producers to have carcasses butchered and delivered to other businesses. and with the government�*s financial s...
This unit's closed, and so are three more within 20 miles of here, all of their services lost from the rural economy. across the sector, abattoir owners point to finding staff, conforming to what they say are outdated regulations and just remaining profitable as constant challenges. but despite that, opportunities remain. abattoirs might have closed, but not all of those businesses have closed. they're still there. they're now cutting plants, using the other abattoirs to do their processing for them, so it's quite a complex picture. so we've got a range of different... smaller abattoirs often ...