Colombia Butcher Shop Program increases presence of U.S. pork, beef
U.S. pork and beef benefited from great exposure to consumers last year as a center-of-the-plate option.
Source: beefmagazine.com
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U.S. pork and beef benefited from great exposure to consumers last year as a center-of-the-plate option.
The U.S. Meat Export Federation concluded its spring conference Friday (May 27, 2022) in San Antonio. The thre...